Mireio, Raffles Makati’s elegant brasserie popular for its French and continental creations, launches its online pick-up and delivery with Mireio a la Maison. Mirèio à la Maison is perfect for those craving an elevated dining experience at home, be it date night, birthday celebrations or any reason to treat one’s self with a refined food experience. The restaurant offers its popular food items prepared by its culinary team headed by Executive Chef Anne-Cecile Degenne.
Bring the Mirèio dining experience your home
Mirèio à la Maison offers an A la carte selection, two or three course set lunches and sous-vide kits. There are also wine pairing recommendations to accompany the exquisite meals. Some of Mirèo’s signature dishes offered are Salmon Tartare, Pan-seared Australian Beef Tenderloin, and even luxurious Baeri Caviar.
Set-lunches offer a choice of two or three courses and you can personalize the meal by choosing options per course. Some of the offerings include Black Forest Ham with a Cantaloupe Melon Salad; Grilled Sea Bass with Bulgur Yellow Lentil Risotto with Citrus Chimichurri Sauce, and Dark Chocolate and Coffee Éclair. The set-menus change weekly.
Sous-vide preparations from the Mirèio kitchen to your home
In addition, Mirèio’s online menu features Sous-vide Kits. This popular process preserves the moisture, retains the flavor of the dish, and is bacteria-free. Furthermore, the Sous-vide kits provide aspiring chefs an opportunity to creatively “plate” their own dishes.
In keeping with the hotel’s commitment to sustainability and Accor’s Planet 21 initiatives, Mirèo’s dishes come in packaging that is environment-friendly.
Mirèio à la Maison is available for delivery or pick-up daily from 11 a.m. to 6 p.m. To order, visit Mirèio à la Maison at mireioatraffles.com.
